Type of Wine:

Fino natural wine

Grape Variety:

100% Pedro Ximenez grape.

Alcoholic Graduation:

15% Alc/Vol.

Formats:

750 ml

Awards:

Silver Medal Mezquita Awards(2009)

Type of Wine:

White wine with aging

Grape Variety:

100% Pedro Ximénez

Alcoholic Graduation:

15% Alc/Vol.

Obtained from the controlled fermentation of the musts from the vineyards of the Denomination of Origin Montilla-Moriles.

Aging:

Biological aging under yeast layer (Flor) by Solera and Criadera system. Aged during 3 years in American oak barrels.

Pale yellow colour with green reflections. Intense aroma to dry fruits and oak. In palate, fine, fragrant and light. Its saline character is perfect to enhance flavours in food pairings with fish and seafood.

Formats:

750 ml

Type of Wine:

Natural sweet Wine.

Grape Variety:

100% Pedro Ximenez grape.

Alcoholic Graduation:

15% Alc/Vol.

Obtained from the Pedro Ximenez grapes made raisins. At the end of the summer, the grapes are spread out on mats to concentrate sugars, aromas and flavours. Then, the matured grapes are carefully pressed to obtain a raisin juice which becomes the PX wine after several years in oak.

Aging:

Oxidative aging by Solera and Criadera system during 4 years in American oak barrels in our hundred-years-old cellar. It is the most precious wine from our cellars, result of a long and delicate process exclusive to the sweet PX from Montilla-Moriles.

Dark mahogany colour with intense aromas to raisins. Very pleasant and characteristic on palate. Good match with desserts. It is also an interesting wine to cook sauces and dressings.

Formats:

750 ml, Bag in box 5L, Bag in Box 15L